The most complete vegetarian food without preservatives and sugar
Nutritious growth of children and increased learning of students
Strengthening bones and increasing milk supply of lactating mothers
Nutritious and energizing, especially for athletes
The most important benefits of using copper pots and utensils for cooking are:
Helps produce red blood cells
Boosts the immune system
Cardiovascular health
Reduces inflammation in the body
Boosts brain function
Improves depression
Healthy digestive system
Healthy bones
Local Muhammad Samnavi will stay fresh for up to five months if it is not opened, and if it is opened, it will only dry out after a while, but will not spoil.
